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Making the most of your garden the easy and organic way.
You don’t need a quarter-acre section to successfully grow fresh produce; nor does it take a lot of money or effort. Based on organic principles, this practical, well-illustrated guide takes you through all the basics: choosing what to plant and where to put it; advice on organic pest and disease control; watering and plant nutrition; using space-saving containers and raised beds; the benefits of companion planting as well as making your own compost – and that’s just for starters.
• Quick guide calendars to gardening jobs, climatic planting, pests and diseases.
• Storage methods and gourmet tips to using your produce.
• Easy access A to Z listing of new varieties of vegetables, fruit and herbs chosen for their suitability for growing in most climatic conditions around the world.
| Page Count | 112 pages |
|---|---|
| Publisher | University of Hawaii Press, Printed in USA |
| Publish Date | September 2012 |
| Dimensions | 10.25" x 8.0" x 0.5" |
| Author | Diana Anthony |
| About the Author | Diana Anthony was born in North Wales. After many years traveling the world, she and her family immigrated to New Zealand where she was finally able to establish a successful garden and began a career as a garden writer and columnist. |
| Binding | Softcover |
| ISBN 13 | 9780824837310 |
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